Bayou Jambalaya Seasoning Mix

Bayou Jambalaya

.74 oz

 

A kickin’ culinary staple now straight from your kitchen! This easy-to-prepare jambalaya is even easier to devour with hearty ingredients and delicious Creole flavors.

  • Yields 5 servings

BAYOU JAMBALAYA

Prep Time: 10 minutes
Cook Time: 15 minutes

1 pkg. Pioneer Bayou Jambalaya Meal Seasoning Mix
2 ¼ cups water
1 cup parboiled long grain rice
1 lb. meat of choice – smoked sausage, cooked chicken, or shrimp*
Optional: ½ cup chopped green bell pepper, ½ cup yellow onion, and 1 (14.5 oz.) can diced tomatoes**

Mix seasoning mix with water in 3-quart saucepan, and bring to a boil.
Add rice and meat of choice.
Simmer covered for about 20 minutes until rice is tender.
Remove from heat, and let stand for 5 minutes.
Fluff with a fork before serving.

*Add cooked shrimp during the last 5 minutes of cooking time.
**Saute peppers and onions in 1 tbsp oil. Proceed to Step 1, and add the diced tomatoes before bringing to a boil.

BayouJambalaya-NutritionalFacts

INGREDIENTS:

SALT, TOMATO POWDER, PAPRIKA, SPICES, GREEN BELL PEPPERS, RED BELL PEPPERS, GARLIC, ONION, YEAST
EXTRACT

Contains less than 2% of: CHICKEN, CHICKEN BROTH, CHICKEN FAT, BAY LEAVES, TURMERIC, NATURAL FLAVOR.

MAY CONTAIN: WHEAT, MILK, EGG, SOY

Alabama

  • Cullman

Arkansas

  • Bentoville
  • Searcy

Arizona

  • Buckeye

California

  • Apple Valley

Colorado

  • Loveland

Florida

  • Alachua
  • Brooksville

Georgia

  • Douglas
  • La Grange

Illinois

  • Spring Valley

Indiana

  • Seymour

Kansas

  • Ottawa

Kentucky

  • Hopkinsville

Louisiana

  • Opelousas

Michigan

  • Coldwater

Missouri

  • St. James

North Carolina

  • Shelby

Ohio

  • Grover City
  • Hermiston

Tennessee

  • Midway

Texas

  • New Braunfels
  • Palestine
  • Plainview
  • Sanger
  • Sealy

Utah

  • Grantsville

Wisconsin

  • Beaver Dam

Virginia

  • Mount Crawford
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