Skillet Breakfast Casserole

NUMBER OF SERVINGS: 6 Servings

TOTAL TIME: 33 Minutes

COOK TIME: 25-30 Minutes

Ingredients:

1 pkg. Pioneer Sausage Gravy, prepared 4 cups. Frozen diced potatoes 1 tbsp. Vegetable oil ½ cup Sausage, cooked and crumbled 1 ½ cups Water 2 Eggs, beaten 1 ½ cup Cheddar cheese, shredded

Preparation Instructions:

1. Preheat oven to 350˚F 2. oil in a 10-12-inch oven-proof skillet. 3. Brown potatoes 5-6 minutes and evenly sprinkle on sausage. 4. Mix eggs into gravy and pour mixture evenly over potatoes. 5. Bake 25-30 minutes, or until filling is set in center. 6. Sprinkle on cheese, bake another 3 minutes or until melted.

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