Pioneer Peppered Gravy Mix is the rich and creamy white country gravy that southern cooking is famous for, but with a peppered kick. Top biscuits, country fried steak, mash potatoes and more for a that creamy, scratch-made southern meal you’ve been craving. One taste and you’ll understand why Pioneer has been a leader in gravy since 1851.

  • Yields 8 Servings
  • Serving Size: 1/4 cup prepared
  • No Artificial Flavors


  1. Bring 1 1/2 cups water to a full rolling boil.
  2. Blend Peppered Gravy Mix with 1/2 cup cool water.   Mix or whisk until lump free. Set Gravy Mix blend aside.
  3. Pour the Gravy Mix blend into the boiling water. Stir vigorously with a fork or whisk until thickened. Remove from heat.