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Grilled Cheese Waffles Recipe

30 Minutes or Less, Breakfast

Grilled cheese waffles are the mashup that sounds too fun to be this good — crispy, golden waffle batter wrapped around melty slices of cheddar that pull away in long, satisfying strings when you tear into them. Serve these for breakfast, lunch, or a late-night snack and watch everyone at the table immediately calculate how many they can reasonably eat.

Prep Time
10 min
Cook Time
8 min
Servings
2-3
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Ingredients

2 (6oz) pkgs Pioneer® Complete Buttermilk Pancake Mix
1 cup whole milk
2 large eggs
2 tbsp salted butter, melted
4-6 slices cheddar cheese

These Grilled Cheese Waffles are made with Pioneer Original Pancake and Waffle Mix for the golden, crispy exterior and soft interior that makes each cheesy waffle perfectly structured and impossible to put down.

Instructions

  1. Preheat the Waffle Iron

    Preheat a waffle iron and lightly grease with butter or oil.

  2. Mix the Waffle Batter

    Combine the Pioneer Complete Original Pancake & Waffle Mix, milk, eggs and butter in a large bowl until smooth.

  3. Pour the First Layer

    Pour about 3 tablespoons of batter into waffle iron, just to cover the bottom.

  4. Add Cheese and Cover

    Top with a slice of cheese and more waffle batter, spreading batter to cover the cheese.

  5. Cook Until Golden

    Close waffle iron and cook according to waffle iron instructions, about 3-4 minutes, or until golden-brown.

  6. Repeat and Serve

    Repeat with remaining batter and cheese. Serve warm.

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